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The Easy Cannabis Cookbook: 60+ Medical Marijuana Recipes for Sweet and Savory Edibles

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The definitive guide to making easy, everyday cannabis edibles for breakfast, lunch, dinner, and dessert. Cannabis edibles have come a long way from brownies and cookies. Just ask Cheri Sicard, nicknamed the “Martha Stewart of weed” by The Daily Beast, who serves up the most definitive guide to cooking with cannabis in The Easy Cannabis Cookbook. Featuring a comprehensi The definitive guide to making easy, everyday cannabis edibles for breakfast, lunch, dinner, and dessert. Cannabis edibles have come a long way from brownies and cookies. Just ask Cheri Sicard, nicknamed the “Martha Stewart of weed” by The Daily Beast, who serves up the most definitive guide to cooking with cannabis in The Easy Cannabis Cookbook. Featuring a comprehensive introduction to the history and benefits of cannabis, a fool-proof guide to finding your perfect dose, and 60 reliable recipes that redefine stoner eats, this cookbook makes eating homemade edibles easy.The Easy Cannabis Cookbook is your go-to-companion for daily eats with: Cannabis 101 explaining the history of medicinal use and benefits of cannabis Cannabis Dosing Guide for finding your personal dosage: how to measure potency, what beginners should start off with, and what's most effective for regular users Cooking with Cannabis covering how to choose the right herb, special equipment, pantry list, safety when handling active ingredients, and kitchen safety 60 Cannabis Recipes for infusing everything from Banana Bread to Cheesy Fettuccine Alfredo, with dosage amounts and potency levels indicated for each recipe Get baked, roasted, and grilled cannabis-infused treats for every meal with The Easy Cannabis Cookbook.


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The definitive guide to making easy, everyday cannabis edibles for breakfast, lunch, dinner, and dessert. Cannabis edibles have come a long way from brownies and cookies. Just ask Cheri Sicard, nicknamed the “Martha Stewart of weed” by The Daily Beast, who serves up the most definitive guide to cooking with cannabis in The Easy Cannabis Cookbook. Featuring a comprehensi The definitive guide to making easy, everyday cannabis edibles for breakfast, lunch, dinner, and dessert. Cannabis edibles have come a long way from brownies and cookies. Just ask Cheri Sicard, nicknamed the “Martha Stewart of weed” by The Daily Beast, who serves up the most definitive guide to cooking with cannabis in The Easy Cannabis Cookbook. Featuring a comprehensive introduction to the history and benefits of cannabis, a fool-proof guide to finding your perfect dose, and 60 reliable recipes that redefine stoner eats, this cookbook makes eating homemade edibles easy.The Easy Cannabis Cookbook is your go-to-companion for daily eats with: Cannabis 101 explaining the history of medicinal use and benefits of cannabis Cannabis Dosing Guide for finding your personal dosage: how to measure potency, what beginners should start off with, and what's most effective for regular users Cooking with Cannabis covering how to choose the right herb, special equipment, pantry list, safety when handling active ingredients, and kitchen safety 60 Cannabis Recipes for infusing everything from Banana Bread to Cheesy Fettuccine Alfredo, with dosage amounts and potency levels indicated for each recipe Get baked, roasted, and grilled cannabis-infused treats for every meal with The Easy Cannabis Cookbook.

30 review for The Easy Cannabis Cookbook: 60+ Medical Marijuana Recipes for Sweet and Savory Edibles

  1. 4 out of 5

    Chris From RecipesNow!

    One of the perks of reviewing cookbooks is that you get to try new things, step out of your regular routine. The Easy Cannabis Cookbook by Cheri Sicard is about as far out of my regular routine as I could possibly go. Marijuana is an antioxidant-rich superfood, with known benefits which can ease the symptoms of many conditions. There’s a lot of fact and fiction going around about whether or not cannabis is something that should be available in the mainstream. This book isn’t about any of that. Th One of the perks of reviewing cookbooks is that you get to try new things, step out of your regular routine. The Easy Cannabis Cookbook by Cheri Sicard is about as far out of my regular routine as I could possibly go. Marijuana is an antioxidant-rich superfood, with known benefits which can ease the symptoms of many conditions. There’s a lot of fact and fiction going around about whether or not cannabis is something that should be available in the mainstream. This book isn’t about any of that. This book is designed for the medical marijuana user, the person who has legal access to medical marijuana for use to ease their medical symptoms. Broken up into two parts the book starts with Part One which covers “The Cannabis Kitchen“, then moves on to Part Two covering “Everyday Recipes”. The Cannabis Kitchen starts off with the basics, “What, Where, and How”. The author trusts that you already know the “Why” figured out. Chapter One covers the Cannabis Herb giving you a brief history of edibles, Prescription Pharmacy, and why cannabis qualifies as a superfood, including information on the various components THC and CBD. A brief list of some of the Emergency Medical Uses of cannabis is included along with the overall look at the nutritional value. Practical Tips on Buying, Storing and Prepping cannabis covers several pages and includes a discussion regarding decarboxylation, whether or not it is necessary. Cannabis Dispensaries are covered in Chapter 2 which includes information on Growers, Growing Your Own, and even some savvy Buyers Tips. Cannabis Staples & Potency is covered in Chapter 3. This includes recommended Infusion-Making Methods and Tips, Bypassing Infusions with Concentrates, and Buying Premade Staples. Dosing is also covered, including how to Test Your Tolerance and a Formula for determining the Dosage of your Homemade Edibles. Part 2 takes up most of the book, with all of the everyday recipes. Chapters include: Staples Breakfast Soups & Salads Main meals Snacks Desserts Each of the recipes includes a brief description and dosage. Many include make-ahead tips, simple cooking tips, or tips on various ingredient substitutions etc. They also include Quantity, Prep Time, and Cook Time. The directions are all very easy to follow, none of the recipes in this book seem to be difficult in the least. The Staples chapter includes many recipes you’ll need to keep on hand for use within the other recipes. I like how many of them include Slow Cooker, Double Boiler, and Mason Jar options for the cooking methods. After all the recipes you will find a handy Measurements Equivalent page. This is followed by a Glossary of Terms which may be handy if you’re new to the Cannabis recipe world. The list of Resources is excellent with a number of Books, Websites etc. There are two indexes included, one Recipe Index by Name, the other a Cross-Referencing Index by Main Ingredient. Easy Recipes For Medical Marijuana While this is certainly not the recipe book for everyone’s cookbook library, for those with a Medical Marijuana Prescription and a medical need, this is an excellent resource. As I have neither of those I’m going to be using these recipes without the cannabis inclusion. See the full review and the recipe for Coconut Oil Brownies online at The RecipesNow! Reviews And Recipes Magazine. This review is written in response to a complimentary hard copy of the book provided by the publisher in hopes of an honest review.

  2. 4 out of 5

    Crystal Robertson

    I have many cookbooks in my collection, but The Easy Cannabis Cookbook is probably the most interesting of them. Out of the norm for my reading, I'm glad I was able to review this book for free. I've learned so much about the stigmas attached to and medicinal aspects of Cannabis. Deemed the "Martha Stewart of Weed", Cheri Sicard does a nice job of teaching the ancient history and uses as well as providing specifically detailed recipes for everything from Cheesy Fettuccine to classic Brownies. Ev I have many cookbooks in my collection, but The Easy Cannabis Cookbook is probably the most interesting of them. Out of the norm for my reading, I'm glad I was able to review this book for free. I've learned so much about the stigmas attached to and medicinal aspects of Cannabis. Deemed the "Martha Stewart of Weed", Cheri Sicard does a nice job of teaching the ancient history and uses as well as providing specifically detailed recipes for everything from Cheesy Fettuccine to classic Brownies. Even if you're not a Cannabis consumer, this book provides and insightful and knowledgeable view into the world of edibles.

  3. 5 out of 5

    Natacha Lalande

    Easy to understand I like how easy to understand the book is and how delicious the recipes sounds. I haven't tried them yet but will do as soon I get my card and buy some medical weed. Easy to understand I like how easy to understand the book is and how delicious the recipes sounds. I haven't tried them yet but will do as soon I get my card and buy some medical weed.

  4. 5 out of 5

    Wendy Stevenson

    Simple easy to follow recipies. This book is easy to understand. With simple step by step directions for each recipe. I plan on trying several different recipes.

  5. 4 out of 5

    Shannon Daniel

  6. 4 out of 5

    Kathryn S. Willette

  7. 5 out of 5

    Judy Harrison

  8. 4 out of 5

    Dalia Susana

  9. 4 out of 5

    Happy Brosnahan

  10. 5 out of 5

    Susan

  11. 4 out of 5

    Jeannine A. Fitzmorris

  12. 4 out of 5

    MAMA

  13. 5 out of 5

    Julie

  14. 5 out of 5

    Hollygirl1030

  15. 5 out of 5

    AngelaMesserschmitt

  16. 5 out of 5

    Deeann Pullman

  17. 4 out of 5

    Tarani L.

  18. 4 out of 5

    Amy Norton

  19. 4 out of 5

    Amanda Dutcher

  20. 4 out of 5

    Nathan Reisdorff

  21. 4 out of 5

    Ryan Bartlett

  22. 4 out of 5

    Jodi A

  23. 4 out of 5

    Sarah Woodard

  24. 4 out of 5

    Marc & jess Green

  25. 4 out of 5

    Félix

  26. 4 out of 5

    Brent

  27. 5 out of 5

    Joanne Kehoe

  28. 4 out of 5

    Monica Nelson

  29. 5 out of 5

    Allison Alexander

  30. 5 out of 5

    Noelle Jenkinson

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